Subscribe for the latest consumer trends, trade news, nutrition science and regulatory updates in the supplement industry!
Join 37,000+ members. Yes, it's completely free.
International Bioflavors
July 1, 2000
1 Min Read
International Bioflavors
OCONOMOWOC, Wis.--At the IFT Food Expo in June, International Bioflavors Inc.(IBF) announced the availability of high-flavored cheddar, butter and cream ingredients for use in processed and prepared foods. The new ingredients are certified organic by OregonTilth. IBF technology accelerates the ripening or curing of dairy products and can be used in cheese powders, sauces, bakery products, confections, snacks, frozen foods, seasonings and reduced-fat foods. For more information, call (262) 569-6200 or visitwww.bioflavors.com.
You May Also Like
