.png?width=100&auto=webp&quality=80&disable=upscale "Picture of Lynn A. Kuntz"){kind=avatar}
.png?width=400&auto=webp&quality=80&disable=upscale "Lynn A. Kuntz"){kind=avatar}
Subscribe for the latest consumer trends, trade news, nutrition science and regulatory updates in the supplement industry!
Join 37,000+ members. Yes, it's completely free.
Proteins for Product Development
One of today's most significant food and beverage trends is formulating with protein for nutritional fortification as well as for its impact on finished product characteristics such as texture and flavor. This Slide Show, "Proteins for Product Development," provides an overview of common and emerging animal- and vegetable-based protein sources.
1 Min Read
About the Author
You May Also Like