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Swiss Caps USA
VegaGels®: Advancements in Vegetarian Soft Capsules Delivery
October 16, 2006
1 Min Read
MIAMI—Swiss Caps USA announces the introduction of the next generation VegaGels®, vegetarian soft capsules, now manufactured in their U.S. facility. The presentation will provide a scientific overview of both the advanced starch material and manufacturing process. Also included will be a review of trends that are driving the need for a vegetarian delivery form. Finally, Swiss Caps will present VegaGel applications, focusing on novel product concepts that are designed for marketers and manufacturers looking for a competitive advantage.Speakers include Richard Godfrey, chief executive officer (CEO) of Swiss Caps USA, and Marc Schneider, Ph.D., project manager of VegaGels, Swiss Caps AG.
The VendorWorks presentation will be given Thursday, Oct. 19, from 5 to 5:50 p.m. at SupplySide West. For more information, visit www.swisscaps.com.
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