Subscribe for the latest consumer trends, trade news, nutrition science and regulatory updates in the supplement industry!
Join 37,000+ members. Yes, it's completely free.
Natural Tomato Flavors
May 13, 2010
1 Min Read
INDIANAPOLIS, Ind.Sensient Flavors LLC, has introduced a line of natural tomato flavors. These flavors allow manufacturers to create myriad tomato profiles for a variety of applications, including soups, sauces, entrees, side dishes and snacks.
Sensients portfolio provides manufacturers with the opportunity to incorporate natural tomato flavors that deliver authentic, culinary-inspired tastes ranging from
vine-ripe to wood-fire roasted, said Emil Shemer, Director, Food Solutions at Sensient Flavors LLC.
The natural tomato flavors portfolio includes:
Natural Tomato Flavor WONF Fresh Type a juicy, naturally red-ripened tomato flavor
Natural Tomato Flavor WONF - Beef Steak Type a hearty, meaty tomato flavor
Natural Tomato Flavor WONF - Vine-Ripe Type Naturally red-ripened tomato flavor with slight green notes
Natural Tomato Flavor WONF - Stewed Type a rounded, cooked tomato flavor
Natural Sun-Dried Tomato Type a slightly sweetened tomato flavor with a concentrated tomato note
Natural Tomato Finishing Note WONF a natural, red-ripe tomato flavor
Natural Tomato Flavor WONF - Italian Type a ripened tomato flavor with hints of basil, oregano and fennel
Natural Wood-Fire Roasted Tomato Type a slightly smoky, ashy, roasted tomato flavor
Natural Roasted Tomato Flavor WONF a light tomato flavor with a caramel note and a hint of smoke
You May Also Like