Devon Gholam, Ph.D., is Vice President of Science and Innovation at Step Change Innovations, a sales accelerator for science-backed branded ingredients in the functional food and nutraceutical industries. Her career has touched on product development, applications, technical sales and technical writing at various companies like the Kellogg Co., Ganeden Biotech (now part of the Kerry Group) and Roquette America. Gholam is eager to share her knowledge in the industry and help foster an innovative and educational spirit within the nutraceutical community.