Ingredia Functional Launches New Website
December 21, 2012
ARRAS, FranceIngredia Functional launched a new website that offers an enhanced institutional image, intuitive navigation and structured information in a modernized digital format to help provide innovative and functional solutions to the food industry.
There are four main themes to the site: identifying Ingredia Functional's activity and values; easy access to informative page applications; proximity-from idea to development; and user provided news and press information.
In November 2012, Ingredia Group formed Ingredia Functional business unit that specializes in high value-added dairy ingredients and functional systems for food industries. The groups dairy ingredients can be used in cheese, fresh dairy products, beverages, bakery, confectionery and chocolate, frozen creams and desserts, and savory applications.
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