Japanese Yogurt Fights Gastritis, Ulcers

March 27, 2009

1 Min Read
SupplySide Supplement Journal logo in a gray background | SupplySide Supplement Journal

According to findings from Japanese Researchers presented at 237th National Meeting of the American Chemical Society, a yogurt launched by Pharma Food International Company and fortified with antibodies from chicken eggs, may fight off bacteria that causes gastritis and stomach ulcers.

Subscribe for the latest consumer trends, trade news, nutrition science and regulatory updates in the supplement industry!
Join 37,000+ members. Yes, it's completely free.

You May Also Like