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Exploring Nanotechnologys Potential
September 15, 2008
1 Min Read
In an article for Natural Products INSIDER, George A. Burdock, Ph.D., and Lonnie D. Williams, Ph.D., explore how nanotechnology will impact the dietary supplement and functional food industries. The technology, they say, will lead to enhanced packaging; improved delivery systems; enhanced uptake, kinetics and distribution within the body; and new clinical effects.
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