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Health Benefits of Pepper
November 20, 2008
1 Min Read
Piperine, the main alkaloid derived from black pepper, is known to increase the bioavailability of nutrients in foods and supplements. As food quality declines, and food and supplement costs rise, it’s important to consume nutrients that provide maximum efficiency.
A Natural News article recently examined a number of studies documenting piperine and its benefit to overall health, including warding off cancers, improving brain function, acting as a natural antidepressant and more.
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