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Cranberry Oil Goes GRAS
May 14, 2008
1 Min Read
After a review by an expert panel, which included a former FDA toxicologist and two scientific members of AIBMR Life Sciences, Inc., a cranberry-seed oil has been deemed GRAS for use in foods.
The oil, from AHD International, LLC, Atlanta, is 100% natural, non-GMO, vegetarian and stable. It contains eight isomers of vitamin E, phospholipids, and omega-3, -6, and 9 fatty acids.
Previously, the oil was limited to use in nutritional dietary supplements.
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