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Short-Chain Fructooligosaccharides (scFOS): Review and Applications
October 4, 2013
Short-chain fructooligosaccharides, or scFOS, are fructose-based oligosaccharide fiber ingredients that provide a number of functional and nutritional advantages in a variety of food applications, from bakery to dairy products. Cristina Munteanu, senior technical service technologist, Ingredion, explains the details.
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