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Non-GMO Corn Oil
November 18, 2009
1 Min Read
Identity-preserved, non-GMO corn oil from SK Food International is mechanically expeller-pressed, naturally refined, bleached and deodorized. Due to its excellent frying quality, pleasing taste and high levels of polyunsaturated fats, corn oil is suited for use in snack foods, potato chips, fried foods, baking mixes, crumb coatings, baked goods and margarines and for use as a salad and cooking oil.
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