Danisco Expands Cellulose Gum Production

COPENHAGENDanisco is slated to complete a 1,500-ton expansion of its cellulose gum production (highly purified CMC) and introduce a full range of GRINDSTED® Cellulose gum for the food, oral care and pharmaceutical industries.

GRINDSTED® Cellulose gum has been specifically developed and is quality tested according to the functionality by application; it offers a full range of products for acidified milk drinks (AMD range), bakery (BAK range), beverages (BEV range) and meat and savory (MAS range).

With the GRINDSTED® Cellulose gum range, manufacturers are being offered a competitive alternative specifically developed to suit the functional properties required in the various applications and to ensure a cost optimized consistent performance, said Global Business Manager Jean Baptiste Dufeu from Daniscos Gums & Systems Division. Specific application testing is typically part of the product specifications and quality control of each of the GRINDSTED® Cellulose gum production batches.