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Slide Show: Do You Know Konjac?
The terms “gluten-free” and “low-carb” continue to trend when associated with food products sought by today’s health-conscious consumers. An increasingly popular ingredient known as konjac features the best of both worlds: it offers health benefits while also functioning as a valuable tool for product developers who want to improve the properties of a wide range of finished products.
May 22, 2014
8 Slides
The terms “gluten-free” and “low-carb” continue to trend when associated with food products sought by today’s health-conscious consumers. An increasingly popular ingredient known as konjac features the best of both worlds: it offers health benefits while also functioning as a valuable tool for product developers who want to improve the properties of a wide range of finished products.
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