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Coffee Reduces Mortality Risk From Liver Cirrhosis
Supplement RegulationsCoffee Reduces Mortality Risk From Liver CirrhosisCoffee Reduces Mortality Risk From Liver Cirrhosis
Consuming two or more cups of coffee each day reduces the risk of death from liver cirrhosis by 66%, specifically cirrhosis caused by non-viral hepatitis; tea, fruit juice and soft drink consumption are not linked to cirrhosis mortality risk, according to a new study published in the journal Hepatology.
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