Heart Health
Replacing Partially Hydrogenated Oils in Baked Goods
Heart HealthReplacing Partially Hydrogenated Oils in Baked GoodsReplacing Partially Hydrogenated Oils in Baked Goods
While the road to zero-trans baked goods is full of challenges, myriad replacement options are available for formulators.
Subscribe for the latest consumer trends, trade news, nutrition science and regulatory updates in the supplement industry!
Join 37,000+ members. Yes, it's completely free.