Formulation
Are You Ready to Meet the New 2015 Dietary Guidelines?
Supplement RegulationsAre You Ready to Meet the New 2015 Dietary Guidelines?Are You Ready to Meet the New 2015 Dietary Guidelines?
The food and beverage industry is anxiously awaiting the release of the final 2015 Dietary Guidelines for Americans from USDA and Health and Human Services (HHS). Based on the 2015 precursor Scientific Report of the Dietary Guidelines Advisory Committee (DGAC), opportunities exist for naturally functional foods and beverages that capitalize on lowering added sugars, sodium and saturated fat, while increasing shortfall nutrients such as vitamins A, C, D and E, and minerals including calcium and magnesium.
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